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Sour Cherry Lemonade
  • Cherries
  • Fruit
Serves:   8
(serving size: 1 cup)

  • Prep Time:   10 minutes
  • Cook Time:  
  • Total Time:   10 minutes


2 lb fresh sour cherries* (1 qt), stemmed

1 cup fresh lemon juice
3/4 to 1 cup sugar
2 to 3 cups chilled sparkling water
Garnish: fresh sour cherries with stems


Blend cherries (including pits) in a blender at low speed until skins have broken down enough to brightly color liquid (some of pits will be coarsely chopped). Pour through a sieve into a 2-quart pitcher, pressing  and discarding solids. Add lemon juice and sugar (to taste), stirring until sugar is dissolved.

In glass of crushed ice add 1/2 cup cherry lemonade and top off with sparkling water.

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