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Springtime Rhubarb Cake
  • Rhubarb
  • Vegetables
Serves:   6
(serving size: 1 slice)

  • Prep Time:   10 minutes
  • Cook Time:   40 minutes
  • Total Time:   50 minutes


1/4 cup Butter

1 1/2 cup Brown sugar
1 Egg
2 cups Flour
1 Tsp Baking Soda
1/2 Tsp Salt
1 cup Yogurt
1 small bunch-about 1- 11/2 cup cut in 1/2” pieces


Mix butter, brown sugar and egg. Add sifted flour, baking soda and salt alternately with yogurt and rhubarb. Spread in 9x12” pan. 


Mix 1/2 cup white sugar, 1 Tbsp Cinnamon, 1/2 cup walnuts chopped, 2 Tbsp Butter melted together in separate bowl.  Sprinkle over top of cake. Bake 35-40 minutes @ 350 degrees.

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